The Blend
€ 9,10 – € 34,75
Caramel, Date, Lemon
Our very first blend and still our sweetheart. Delicately balanced with notes of date, caramel, and lemon, it combines our favorite coffee origins to create a truly complex flavor profile. It’s no surprise it’s one of our most popular coffees.
Facts
OVER THIS PRODUCT
Origin
Ethiopia, El Salvador
Region
various regions
District/farm
Haile, CafeNor
Processing method
Washed
Variety
Guji, Bourbon, Pacas
How to brew
RECOMMENDED METHOD: Espresso
Espresso
Dose: 19,5 grams with 40 ml of water at 90 degrees.
Total extraction time: 27 sec
Filter
Dose: 15 grams of filter grind with 250 grams of water at 96 degrees.
Total extraction time: 2.5 min
Procedure: Rinse the filterpaper with a bit of hot water first, slow pour 150g of water during 60 seconds in a circular motion, wait 30 seconds and continue by adding 50 grams off water, at 2 minutes in the pouring process add the last 50 grams of water over the coffee.
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