“During my time in origin it was amazing to meet the talented people who make what we do possible.”

Kieran is packing his bags heading to Brazil and Peru at the end of this month. What to pack?

Menno has recently returned from his travels in Africa. On the way, establishing new partnerships with people who make what we do

It’s official! The true price report has landed, the results are in and we are proud to share our findings.

Land use change in coffee producing countries Around the globe, land use is changing at an alarming rate and coffee producing regions are no exception.

Carbon Insetting Our philosophy at BOCCA is innovation over compensation. We are developing strategies to actively reduce and compensate for our companies carbon footprint.

As a valued customer, we thought we should take the time to explain what is happening in the global coffee market, and why it is affecting the cost of our coffee.

Frequent exposure to smoke is one of the biggest killers, caused by the combustion of fuels and open fires indoors.

The beans used for each cup of coffee, have taken their own unique expedition to make their way into your cup.

Suke Quto School Project How can you support children living in coffee communities? We want to share with our customers a taste of something extremely

At our coffee shop and in the roastery we develop innovative ways to reuse old materials, to ensure that we have a positive impact on our natural environment.