
Los Amigos
Fruity & Sweet: Cane Sugar, Cherries, Cocao
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Freshly roasted daily
Roast level
- Description
- Suitable for
- Facts
The Los Amigos brings together some of the best coffees from Latin America. Offering a good body and strong aroma, our roasters bring out the delicious notes of cocoa, cherries, and cane sugar. A balanced and complete coffee that excites and delights!
Espresso (recommended) and filter
Espresso:
- Dose: 19 grams with 40 ml of water at 93 degrees.
- Total extraction time: 25 sec
Filter:
- Dose: 15 grams of filter grind with 250 grams at 96 degrees.
- Total extraction time: 2.5 min
- Procedure: Rinse the filterpaper with a bit of hot water first, slow pour 150g of water during 60 seconds in a circular motion, wait 30 seconds and continue by adding 50 grams off water, at 2 minutes in the pouring process add the last 50 grams of water over the coffee.
Origin: El Salvador
Region: Alotepec-Metapán, Santa Ana
District/farm: CafeNor
Processing method: Natural
Variety: Mixed
Pairs well with
Los Amigos
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